T A S T I N G   M E N U

$28 Per Person

May 16th – 22nd

Buy a bottle of featured red or white wine for $25 with the Tasting Menu

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Primo

Bruschetta fiddlehead fern saffron burrata

Smoked salmon crostini mascarpone rhubarb strawberry compote

Prince Edward Island mussels puttanesca style

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Secondo

Chilled cantaloupe apricot soup crispy prosciutto

Frutti di mare insalata arugula fennel radish

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Terzo

Risotto roasted cherry tomatoes calamari halibut spinach

Chicken breast piccata capers lemon white wine butter cauliflower

Ravioli rapini parmesan ramp morel mushroom butter ricotta salata english peas

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Il Quarto

Sonny’s gelato