Brunch is served every Saturday and Sunday from 10am to 2pm. It is a European-style buffet featuring fresh fruit, pastries, salads, meats, cheeses, house smoked salmon, sausage, roasted potatoes, pasta, eggs florentine, waffles, a chocolate fondue fountain, and other items that rotate on a weekly basis.

Prices are:
$14 for Regular Brunch - includes bottomless non-alcoholic beverages
$20 for Boozie Brunch - includes bottomless NA beverages, bloody mary, mimosa and screwdriver
$7 for Kids Brunch
Price subject to change on holidays